Order by 24/7 by web, contact our sales reps or call by phone.
What you need, when you need it, all in one place.
Most orders ship same day.
Advice and support from knowledgeable professionals.
This John Boos Prep Master Series cutting board is a solid maple square built for a busy prep station, a generous work surface in an 18-by-18-inch footprint with a 2-1/4-inch thick body that holds up under consistent use.
An 18-by-18-inch square is a useful size at a prep station where a cook needs room to break down vegetables, portion proteins, or work through a mise en place without crowding the edges. The square format works equally well set against a backsplash or pulled to the center of a counter, and it is large enough to serve as a primary board rather than a side board. The 2-1/4-inch thickness gives the board enough mass that it stays planted under a heavy chop and does not slide or flex mid-task.
Maple is the traditional choice for a professional cutting board because its tight grain structure resists liquid absorption and holds a clean surface even after repeated knife contact. The Prep Master Series from John Boos uses this hard maple to build a board with the heft of a butcher block section at a size that still moves and stores easily. The board ships from the Gift Collection finished and ready to use. For ongoing care, treat the surface with a food-appropriate board oil or cream on a regular schedule to keep the wood conditioned and extend the life of the surface.
This is the right board for a kitchen where prep work is daily and serious. A custom kitchen build, a high-use home kitchen, a small catering operation, or a food-focused retail setting are all natural fits. Designers specifying a board for a kitchen remodel will find the square format and generous thickness easy to position as a countertop feature. Cabinet shops building out a kitchen with integrated prep storage can pair this board with a pull-out or tray system for a purpose-built prep zone. Homeowners looking for a lasting, gift-quality board that works as hard as it looks will find the Prep Master Series delivers both.
The source data for this SKU does not specify edge grain or end grain construction. Contact us before ordering if the grain orientation is a deciding factor for your application.
This board is part of the John Boos Gift Collection, which means it arrives ready to use. Ongoing oiling with a food-appropriate board conditioner is recommended to keep the surface in good condition over time.
A square board gives equal reach in both directions, which suits prep tasks that spread side to side as much as front to back. A rectangular board tends to be better when working in a narrow counter run. This 18-by-18-inch format suits an open prep station or island where you have room to work in any direction.
The Prep Master Series is built for working kitchens. For commercial food-service environments with specific board material or sanitation code requirements, confirm local code compliance before specifying this board.
The John Boos Prep Master 18-by-18-inch maple board brings butcher block mass and a symmetrical work surface to any prep station that demands both durability and usable space.
Sold In: 1 Each
