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Boardwalk 6 inch bagasse plates give you a compact, round dinnerware option sized at a 6 inch diameter, which suits small portions, side dishes, or snacks in a busy breakroom. The material is specified as bagasse, so each plate is formed from a consistent bagasse fiber base, helping maintain a uniform look across stacks on a counter or serving line. The white color keeps the appearance clean and neutral, which fits a range of shop or office breakroom setups without clashing with existing supplies. This plate is identified as dinnerware, so it functions as standard single-use tableware for serving food during breaks or meetings. As part of the Boardwalk line from Essendant, the plate aligns with typical breakroom supply assortments, simplifying stocking in environments that already rely on similar Boardwalk-branded disposables.
The specified 6 inch diameter defines this plate as a small-format dinnerware piece, so it fits side portions or desserts rather than full meals during breaks. The round plate profile works with typical dispensers or stacks on shelves in shared kitchens and shop break areas. Being identified as white bagasse dinnerware keeps the presentation uniform across different food types, which matters when serving multiple people in sequence. The plate size and shape also fit common breakroom layouts, where compact tableware keeps counters clearer and helps manage traffic around coffee stations and snack areas.
This plate is categorized under breakroom supplies, so it is oriented toward coffee areas, shop break spaces, and lunchrooms where disposables are used throughout the day. The 6 inch diameter suits side salads, pastries, fruit, or similar light items that employees grab between tasks. White bagasse construction keeps the presentation consistent across different foods, which supports meetings or small gatherings that need a uniform look on the table. Being part of the Boardwalk line from Essendant positions this plate alongside other breakroom consumables, making it practical in facilities already setting up organized supply stations.
The 6 inch round diameter defines portion area, so it naturally limits serving size, which can help reduce waste during routine snack service. The plate material specified as bagasse creates a recognizable, fiber-based surface that fits expectations for disposable dinnerware in modern breakrooms. White color keeps visual focus on the food rather than the plate, which is useful for presentation in staff meetings or customer waiting areas that offer refreshments. Identifying this item as dinnerware clarifies its role in the supply mix, so it sits logically alongside cups, napkins, and other breakroom products. The manufacturer reference BWKPLATEWF6NPFA gives a precise identifier, which supports consistent reordering and helps facilities maintain the same plate size and appearance over time.
The Boardwalk 6 inch bagasse plates have a specified diameter of 6 inches, so they function as small plates suited to side dishes, desserts, or snacks in breakroom and office settings.
This 6 inch dinnerware plate is made from bagasse, providing a fiber-based disposable plate surface appropriate for everyday food service in workplace breakrooms.
The bagasse plates are white, giving a neutral, clean appearance that works with a wide range of breakroom and meeting room setups.
These plates are classified as breakroom supplies and dinnerware, so they fit directly into existing breakroom consumable inventories alongside cups and napkins.
The code BWKPLATEWF6NPFA is the manufacturer part number for this specific 6 inch white bagasse dinnerware plate, supporting accurate ordering and reordering.
These 6 inch bagasse plates are provided under the Boardwalk name from Essendant, aligning them with other recognized breakroom supply products.
The Boardwalk 6 inch bagasse plates combine a defined 6 inch diameter with white bagasse construction, giving you compact dinnerware for side portions in shop or office breakrooms. The breakroom supplies classification and Boardwalk branding align this plate with other everyday consumables used around coffee stations and shared kitchens. For facilities coordinating snacks, desserts, or light sides throughout the day, this plate size and material help standardize serving across employees and visitors.